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Description

Toasted KukichaThis Japanese tea is very unusual in style. It's made from the branches and stems of the tea plant rather than the leaves. These stems are then dried and toasted to give a nutty smoky taste which can be described as somewhere in between a green tea and an oolong. A wonderful & refreshing tea perfect for the early afternoons and goes great with spicy food. Also known as twig tea. Ingredients: Japanese toasted green tea.

A speciality from the highland region of Yunnan

Vanilla compliments the natural rooibos flavour perfectly - a perfectly balanced caffeine-free infusion

Ingredients: Green Tea

rose hip peels

Differs from the English Breakfast as this is fully Assam whereas the English Breakfast is a blend of Ceylon and Assam teas

jasmine flowers

Come in boxes of 50 individually wrapped pyramid bags

refreshing and slightly sweet tea is produced from the hand picked bud and first two leaves of the tea plant

The classic combination of lemon & ginger

A revitalising and calming blend of organic fruit and spice

When you taste this oolong you will be grateful he was true to his word and share it with the world

This white tea gives a delightfully smooth nectar like cup and is a very popular white tea