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SAN JUANREGION: La Paz, Bolivia TYPE: Single Origin PROCESS: Washed NOTES: Marzipan, Milk Chocolate, Crisp Apple ROAST: Medium Bolivia is a landlocked country on the western side of South America. Although not historically known for coffee, in the last few years its begun to focus its agricultural efforts into coffee production, and after a 20 year decline in Bolivia, theres been a resurgence of interest in specialty coffee. With the help of the internet, the

it brews a great drip coffee too

natural ingredients including cacao butter

Savor the delightful interplay of dried fruit notes and subtle woody undertones—a testament to Mission Chocolates meticulous bean-to-bar process

A perfectly crafted assortment to pair with your favorite bottle of wine or bubbly

this artisanal chocolate delivers a velvety texture and perfectly balanced sweetness

discover intricate layers of earthy and fruity flavors that capture the true essence of Brazil's legendary terroir

Type: Single Origin

Part of our Brazilian Desserts collection

Ethically sourced Brazilian cacau

and a whisper of wood that lingers on your palate

Crispy puffed rice adds delightful texture to this nostalgic creation

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