Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Matthieu Barret, Syrah "Petit Ours" Côtes du Rhône, Northern Rhône, France 2024The Matthieu Barret "Petit Ours" is produced from 100% Syrah "Petit Ours" is a ngociant bottling from Matthieu Barret, who purchases organic Syrah from his friend Remi Pouizin in Visan. For this wine, Matthieu and Remi select younger vines to get a better expression of the fruit. The grapes are hand harvested and 100% de stemmed, undergo 15 days of maceration and fermentation with indigenous yeasts in concrete, and 9 months of aging in concrete.

The Jeio Prosecco Superiore has bright aromas of fresh green apple

The finish is very smooth and round

for a high-malt recipe that forgoes the wheat or rye typical of Kentucky bourbons

and milled using axe and knife

and fine bubbles rising slowly in the glass

Place where oaks grow

pork and chicken dishes and creamy cheese

to drink over the next decade and a half

the grapes are fermented whole-cluster with indigenous yeasts

the domaine has been widely developed

and nutmeg

raspberry fruit with elegant tannins and an accent of mint on the finish