Lasagnone Ricciolone IGP by La Fabbrica della Pasta

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Description

Lasagnone Ricciolone IGP by La Fabbrica della PastaThe curly edges of these large lasagna noodles help create space between the layers of your baked lasagna dish, making room for more cheese and meat sauce. La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high protein Durum wheat which helps keep the

20oz package Serving Suggestions: pan fry or bake like traditional bacon for top shelf breakfast side

and functional

* Polyphenols - 336 mg/kg * Harvest Date - November 2024

A true Italian masterpiece—beautiful in every strand

Process: Washed

the opulent

Indulge in 4+ squares and allow the elements to ignite the heart

push-up applicator (without the silly plastic mechanism)—and a choice of three unique

Warm and soothing when brewed hot

chipotle morita peppers

* This advanced formula features active forms of vitamin B12 (Methylcobalamin and Adenosylcobalamin) along with vitamin B6 to help maintain healthy cognitive function and promote overall wellness

just authentic flavor and quality you can trust

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