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Description

MEZCALOSFERA MEZCAL ESPIDEN CON CACAOThis mezcal is characterized by intense dark chocolate aromas that are complemented by bright notes of tangerine and melon. Upon tasting, a sweetness is experienced with deep chocolate and orange peel components, making it more similar to a gourmet dessert than a traditional mezcal. There is a mousse like layering of cocoa present, resulting in a definitive flavor.

soft texture

The best selling Irish Whiskey in the world

and heavy pot still rums from the Worthy Park Estate - a renowned rum producer since 1670

Distilled exclusively in clay pots

rich butterscotch

and sea pink surround its Atlantic coast aroma

Master distiller

The mezcal is made with 100% Espadin agave and has not been aged

The finish is reminiscent of hot mulled wine

with subtle accents of allspice and burnt orange

and with classical music to encourage the cycle of microorganisms

The Aberlour Speyside Single Malt 18 years is a mature and luxurious Scotch whisky